Shandy Blush
4 ingredients
Ingredients
- 15ml
- 15ml sugar syrup
- 165ml
- 100ml ginger ale
Instructions
Ingredients:
15ml Fresh Raspberry Juice
15ml Sugar Syrup
165ml Kasteel Cru Rose
100ml Ginger Ale
Method:
Churn all ingredients with crushed ice in a 14oz catalina glass. Garnish with two raspberries and an apple fan.
15ml Fresh Raspberry Juice
15ml Sugar Syrup
165ml Kasteel Cru Rose
100ml Ginger Ale
Method:
Churn all ingredients with crushed ice in a 14oz catalina glass. Garnish with two raspberries and an apple fan.