Revive a corpse
5 ingredients
Ingredients
- 50ml (2 fl oz) brandy
- 25 ml (1 fl oz) calvados
- 25 ml (1 fl oz) sweet vermouth
- 3 cracked ice
- apple slice (optional)
Instructions
Put brandy, calvados, and sweet vermouth into a coctail shaker with ice.
Shake until a frost forms.
Strain into a cocktail glass and decorate with apple slice.
Shake until a frost forms.
Strain into a cocktail glass and decorate with apple slice.