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Layer Sambuca over kahlua in narrow glass and pour a shot of baileys into one shot glass and blue curacao into another. Place straw into layered kahlua and sambuca and ignite sambuca. Then drink before straw melts and as last dregs of sambuca are being drunk pour in baileys and blue curaƧao at the same time. These are to be drunk through the straws at the same time
Dangerous be careful fire and extremely high alcohol content are very dangerous! :)
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